Undeclared milk in certain MILLE-FEUILLES (CUSTARD) produced by PÂTISSERIES SANDA INC.

Starting date:
June 22, 2012
Type of communication:
Recall
Alert sub-type:
Allergy Alert
Subcategory:
Allergen - Milk
Hazard classification:
Class 1
Source of recall:
Canadian Food Inspection Agency
Recalling firm:
Sanda Pastries Inc.
Distribution:
Quebec
Extent of the product distribution:
Retail
CFIA reference number:
7243

Advisory details

Ottawa, June 22, 2012 - The Canadian Food Inspection Agency (CFIA) and Pâtisseries Sanda Inc. are warning people with allergies to milk not to consume Mille-Feuilles (Custard) which they produced.  The affected product contains milk which is not declared on the label.

The affected product, Milles-Feuilles (Custard), is sold in 450 g packages bearing the code 12151 and the UPC 8 93837 00048 6.

This product has been distributed in Quebec.

There have been no reported illnesses associated with the consumption of this product.

Consumption of this product may cause a serious or life-threatening reaction in persons with allergies to milk.

The manufacturer, Pâtisseries Sanda Inc., Brossard, QC, is voluntarily recalling the affected product from the marketplace.  The CFIA is monitoring the effectiveness of the recall.

For more information, consumers and industry can call the CFIA at 1-800-442-2342 / TTY 1-800-465-7735 (8:00 a.m. to 8:00 p.m. Eastern time, Monday to Friday).

For information on milk, one of the nine most common food allergens, visit the Food Allergens web page at: http://www.inspection.gc.ca/english/fssa/labeti/allerg/allerge.shtml.

For information on all food recalls, visit the CFIA's Food Recall Report at: http://active.inspection.gc.ca/eng/corp/recarapp_dbe.asp.

To find out more about receiving recalls by e-mail, and other food safety facts, visit: www.foodsafety.gc.ca. Food and consumer product recalls are also available at http://www.healthycanadians.gc.ca.

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Media enquiries

CFIA Media Relations
613-773-6600

For more information

For information on common food allergens, visit the Food Allergens web page.
For more information, consumers and industry can contact the CFIA by filling out the online feedback form.