Cooking temps

Transcript - Cooking temps

Letters pop in on screen. They make the words "Pop Quiz"

A cooked chicken in a pan comes in and words build dynamically. Text reads "To what internal temperature should

you cook poultry?"

A thermometer spins in, and is inserted in the cooked chicken. The correct temperature of 82 °C is displayed.

Text reads: "Cook poultry (chicken/turkey):

Pieces 74 °C (165 °F)

Whole 82 °C (180 °F).

Check with a digital food thermometer"

Text at bottom reads:

Food safety is in your hands

Clean • Separate • Cook • Chill

Canada.ca/FoodSafety

A message from Health Canada and the Government of Canada